Terraseed® offers major crop management benefits in organic farming, and the production of salad and vegetable crops, ornamentals, pharmaceutical crops and herbs.
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Food safety and shelf life |
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Terraseed reduces microbiological and foreign body contamination and reduces the need for post-harvest treatment.
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The environmental benefits of the technology are substantial and include:
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Terraseed provides full traceability from seed source to the harvested product.
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Terraseed reduces pressure from a number of commercially important pests and diseases.
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Terraseed prevents weed seeds from germinating below the seed mat
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Terraseed makes large-scale and intensive organic production viable
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Terraseed increases the yield, and number of drilled crops grown per season, whilst reducing costs especially compared to transplanted crops.
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Benefits of Terraseed